Breads

We feature outlandishly delicious breads sourced from every continent (except Antarctica)

Bolani

  • Origin Afghanistan
  • Type Flatbread

Black bread

  • Origin Scandinavia
  • Type Rye bread

Bhakri

  • Origin India Pakistan
  • Type Unleavened Flatbread

Bazin

  • Origin Libya
  • Type Unleavened bread

Bammy

  • Origin Jamaica
  • Type Flatbread

Baguette

  • Origin France
  • Type Yeast bread

Bagel

  • Origin Polish/Ashkenazi Jewish
  • Type Yeast bread

Arepa

  • Origin South America (Northern)
  • Type Cornbread

Appam

  • Origin India (Kerala) Sri Lanka
  • Type Varies widely

Anpan

  • Origin Japan
  • Type Sweet bun

Anadama

  • Origin United States (New England)
  • Type Yeast bread